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Cucumber Prosecco Rainbow Float

St Patrick’s Day is a hard one for wine lovers.  I mean, beer lovers rejoice in slamming back as many green beers as possible while downing bangers and mash.  But the wine lover?  Not so much.  Sure you can enjoy a Sauvignon Blanc from New Zealand or perhaps a Grüner Veltliner from Austria, both may have grass and green herb notes.  But it’s not quite the same nor do they taste as good with corned beef like an ice-cold beer. So what’s a wine lover to do? (more…)

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